The Cunning Plan Shiraz

 

 

 

Langhorne Creek

The flood plains between the Angas and Bremer rivers have long been home to some of South Australia's best fruit and it is the cream of the Langhorne Creek crop that we use to craft The Cunning Plan. The region tends towards later ripening than the Barossa or McLaren Vale and this allows us to use perfectly ripe fruit at lower sugar levels which results in wines with better alcohol balance.

 

 

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